Tag Archives: Alentejo

Singularis Alentejo Trincadeira Aragonez – 2006 – 8.9 – James Melendez

Roasted red cherry, dusting of baking spices, and earth notes of leave and trees a delightful acid content and a very nice partner to food. ¡Salud! *** A plethora of wine reviews from wines regions around the world. Read more … Continue reading

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Foral de Evora Alentejo – 2004 – 8.8 – James Melendez

A red wine blend containing the following grapes: Aragonez, Alicante Bouschet, Trincadeiram Bouchet Brilliantly fragrant; well structured and stitched with deep red fruit, acid, and mid-Fall spice—memorable, evocative. *** ¡Salud! A plethora of wine reviews from wines regions from around … Continue reading

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Vinho Regional Alentejano Alentejo White – 2007 – 8.7 – James Melendez

A blend of Roupeiro and Perrum–a wine with considerable character; toasted Marcona almond, lush fresh Mission fig, and white peach. *** ¡Salud! A plethora of wine reviews from wines regions from around the world. Read more of my wine reviews: … Continue reading

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