Category Archives: Book Review

Book Review: Ancient Wine: The Search for The Origins of Viticulture – Patrick McGoven

This is not a new book published originally in 2003.  Patrick McGovern is Scientific Director of the Biomolecular Archaeology Laboratory for Cuisine, Fermented Beverages, and Health at the University of Pennsylvania Museum. This is short review because there have been … Continue reading

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Book Review – Native Wine Grapes of Italy – Ian D’Agata

When was the last time you tasted these Native wines of Italy: Cjanorie, Doux d’Henry, Vitovska or Galioppo (no, not that Gaglioppo)?  While this isn’t a new book–books should be reviewed in terms of the evergreen possibility they present.  Evergreen … Continue reading

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