Monthly Archives: January 2017

San Francisco’s Quick Sand of Retail and Restaurant Landscape Space

San Francisco is a town that has a gotten it’s food game on more than ever. I worked with someone who always said to me that San Francisco has the country’s best restaurants which I would chime in and say … Continue reading

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Two 2015 Rias Baixas Albariño – James Melendez

La Val Rias Baixas Albariño 2015 Scent characterisation:  mineral, white stone fruit, and orange blossom and flavour characterisation white peach, apricot, almond and white tea. Maior de Mendoza Rias Baixas Fulgent Albariño 2015 Scent characterisation: green citrus, white tea, sesame, and … Continue reading

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My Fourth Quarter France Food Adventure – A Renewed Love for French Food – James Melendez

I always look longingly to go back to France.  I was in France for the Champagne Harvest tour in September.  I miss France and the food never disappoints.  I am both excited by the farmers markets which always encompass beautiful … Continue reading

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The Seven Bridges of Königsberg and My European Travels – James Melendez

I had a great journey through Europe last year—spending over a couple of months and visiting 11 countries. I knew I had time to travel; it was how to see and do as much as possible. I had an opportunity … Continue reading

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