This wine is produced by Concho y Toro named Casillero del Diablo– ‘cellar of the devil’. The alcohol content is 13.5% – carmeneres have so many different styles – this style is on the predominate spice -fruit side as opposed to more earthen notes. This wine has characteristics of Red plum, chile ancho some game notes encapsulated with a generous acid level.
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¡Salud!
James the Wine Guy
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